Divella Gluten Free Spaghetti 16 oz (Pack of 3) - Authentic Italian Pasta Made with Maize & Rice Flour, Al Dente Texture - Perfect for Pasta Dishes, Salads, and Family Dinners

Gluten Free Penne Rigate Gluten Free Spaghetti Fusilli 'Rotini' #40 Linguine #14 Penne Rigate #27 Chifferini Lisci 'Elbow' #48 Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 5.0 out of 5 stars 2 4.1 out of 5 stars 394 — 5.0 out of 5 stars 7 5.0 out of 5 stars 2 — Price $47.68$47.68 $22.99$22.99 $36.89$36.89 $45.65$45.65 $47.68$47.68 $33.11$33.11 Made in Italy ✓ ✓ ✓ ✓ ✓ ✓ Ingredients Maize flour, rice flour, and water Maize flour, rice flour, and water Semolina flour from ground durum wheat and water Semolina flour from ground durum wheat and water Semolina flour from ground durum wheat and water Semolina flour from ground durum wheat and water Cooking Time 9 minutes 6-7 minutes 10 minutes 8 minutes 9 minutes 7 minutes

AUTHENTIC ITALIAN GLUTEN FREE SPAGHETTI Made in Italy with high-quality maize and rice flour for a truly authentic pasta experience, suitable for coeliacs and those following specific diets

PERFECT "AL DENTE" EVERY TIME Cooks to perfection in just 6-7 minutes, retaining the ideal texture for extra-flavor bites. The shape of pasta for excellence, revisited by Divella in its recipe gluten free. It will be possible for everyone to enjoy a good plate of spaghetti with relax!

VERSATILE PAIRING OPTIONS Ideal for any sauce, from rich tomato and hearty meat sauces to creamy cheese and light vegetable sauces. Perfect for classic recipes like spaghetti carbonara, spaghetti aglio e olio, and fresh vegetable pasta dishes

MADE IN ITALY Crafted with passion and tradition, our gluten free pasta is authentically made in Italy with high-quality ingredients, ensuring you enjoy the true flavors of Italian cuisine

130 YEARS OF EXPERTISE, DIVELLA Trusted since 1890, Divella is renowned for producing high-quality pasta that delights families worldwide