Stainless steel wave knives focus on making good soy milk, stainless steel wave knives, wave-pie structure can improve the grinding effect of three-blade blades, and can form a strong eddy current when rotating, allowing the ingredients to fully contact the grinding knife.
Netless and gluten-free are quieter, netless and gluten-free beating is faster and quieter, and the fragrant and nutritious soybean milk allows each bean to be fully ground.
Soymilk is so easy to clean with a flush of water, food-grade 304 seamless liner without mesh design is more silent, seamless design without turbulence and low noise.
The three-blade blade can form a strong eddy current when rotating, which allows the ingredients to fully contact the grinding knife, and the grinding effect is better.
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