Instant Pot 20-Cup Rice Cooker & Multi-Cooker with Carb-Reducing Technology - 8 Preset Programs for Perfect Rice, Grains & More | Healthy Cooking Without Sacrificing Taste | Ideal for Meal Prep, Family Dinners & Healthy Eating

Replaced my 8 cup aroma rice cooker with this carb reducing rice cooker because it claims to help get rid of the extra starches in rice. With traditional rice cookers, I can always see white film of starch cooked into my rice and caked on the lid. I love rice but always thought about how I was also eating these extra trace carbs with it. Now I feel guilt free eating my rice. Let me start off by saying the finished product tastes so healthy and clean! The starch does indeed separated and drain down. It has a pure clean taste to it unlike anything I've tasted before which was always slightly sweet with all the starch residues. This rice has consistently come out even visually clean with not a spec of the white starch film residue of a traditional rice cooker. It's not even on the lid!The process of making it took me 3 trial times to get it right and not mushy. Don't follow their directions on the water ratio when using the carb reducing stainless steel basket. It came out mushy, way too much water. I found after putting in my rice, I just put enough water to cover it. No more than half an inch on top of the rice, the less the better. Hope this helps. You can experiment but don't give up if the first results don't work out, you'll find what works best for you and then you'll consistently make great rice like I do!Very easy to clean. Another note if that although it is beautiful and modern looking, it is bigger than I thought it would be but it's ok. I got used to it bc of the benefits of what it does with the carb technology and It's more than a rice cooker. I steam alot with it as well with it's large capacity steam basket?