Thickened bottom provides a stable heat distribution during cooking, suitable for all kinds of stove such as induction cooker, oven or gas stove.
Round edge to prevent accidentally cutting hands, simple design but effective and practical.
Made of food-grade stainless steel, no layer, non-stick and anti-corrosion, meaning you can cook healthier using less fat, with effortless cleanup.
Using all-steel rivets to reinforce the pan, sustaining the weight of food, saving worries about falling off.
Ergonomic handle is nice to grip, easy to maneuver, safe and anti-scald, provides extra support and balance when lifting and pouring.